Recipefiesta

As a new film about Sherpa Tenzing Norgay is released, we visit Pen-Y-Gwryd, the Snowdonia hotel which served as British ‘base camp’ for the 1953 expedition and where the spirit of adventure lives on

In the early hours of 2 June 1953, guests at the Pen-Y-Gwryd hotel in the heart of Eryri (Snowdonia) were woken from their sleep by the sound of footsteps running down the corridor outside their rooms. The commotion was followed by gleeful shouting and the sound of champagne corks popping. A late-night telephone call to the hotel’s owner had moments earlier confirmed that Edmund Hillary and Tenzing Norgay had successfully summited Mount Everest. It had taken two days for the news to travel from the Himalayas to London. Serendipitously, news of the historic achievement coincided with the coronation of Queen Elizabeth II later that day.

In the days and weeks that followed, the two mountaineers were feted across the front pages of newspapers around the world. Posing awkwardly for the cameras, their beaming smiles shone out of frost-burnt faces. In the decades that followed, Tenzing Norgay’s role in the expedition was increasingly marginalised – he was a Sherpa, indigenous to the area, and the load-carrying guide, while Hillary firmly planted his ice axe in the history books.

From ancient forests to spas, medieval cities and the birthplace of Bauhaus, Thuringia packs a punch for a car-free autumn break

It’s early morning in Erfurt, the capital of Germany’s Thuringia region, and Domplatz is abuzz with local growers setting out crates of vegetables and flowers beneath the soaring medieval cathedral towers. This 14th- and 15th-century engineering wonder holds the Gloriosa, the world’s largest medieval free-swinging bell, cast in 1497 and weighing 12 tonnes. Though the city and surrounding landscape are notably flat, its skyline is pierced by soaring church towers and steeples, the atmospheric old town hardly changed over the centuries.

Thuringia – often called the “green heart of Germany” – lies in the centre of the country, between Hesse, Saxony and Bavaria. It’s famous for its dense forests, intellectual heritage and hearty cuisine, and I’m here for four days to explore using public transport.

Smaller and less visited than Como and Garda, Lake Iseo harbours a gorgeous car-free island ideal for easy-going cycling and sightseeing

Rust red and burnt sienna speckle the green mountain rising from Lake Iseo. Golden autumn sunlight shimmers on the water. Monte Isola, Italy’s largest lake island, is a peak of sheer cliffs and dense forest, dotted with old fishing hamlets and hillside villages, each as pretty as the terraced villas of Lake Como and Garda, but with far fewer visitors. I arrive at the small port town of Peschiera Maraglio – where striped wooden boats jut from the water like the gondolas of Venice – on a ferry from Sulzano, a five-minute hop across the water.

“Only three people on the island are allowed to own a car: the priest, the doctor and the mayor,” says Chiara, my tour guide from Brescia. Residents can zip up and down the steep island roads on mopeds, and a small fleet of van-sized buses trundle around throughout the day, but nearly all cars are forbidden and visitors have to explore on foot or bike.

From Alpine valleys to belle époque towns, dip your toes in the therapeutic waters and steaming mineral pools at spa hotels offering centuries-old healing treatments

In 2021, Unesco designated 11 historic spa towns across Europe as one transnational world heritage site, recognising their “exceptional testimony to the European spa phenomenon, which gained its highest expression from around 1700 until the 1930s”. This was the original wellness tourism, and these grand health resorts include Bath in England and the town of Spa in Belgium, as well as the west Bohemia spa triangle of Karlovy Vary, Františkovy Lázně and Mariánské Lázně.

An autumn break in the French mountain town of Saint-Gervais-Les-Bains offers thermal treatments and glorious walking trails before the winter ski crowds descend

Mont Blanc is hiding behind the clouds, but the Aiguille du Midi spears the sky above a mountainside ablaze with russet, gold and tawny tones. The maples flare red; rowan trees are dusted with crimson berries.

Our little group has trundled up to Mont Lachat station (altitude: 2,115 metres) on the Tramway du Mont Blanc, the century-old cog railway that climbs improbably steep slopes from the French alpine town of Saint-Gervais-les-Bains. Operational since 1909, the railway was once intended to reach the 4,809-metre summit of Mont Blanc, but war, glacial terrain and waning funds put an end to that ambition. But even from Mont Lachat, the view is a showstopper. On one side, the Bionnassay Glacier slips scenically down the slope, a buzzard soaring over the milky-green glacial lake at its base, while on the other the Chamonix valley basks in soft autumnal sunshine.

The lost practice of hitchhiking is a subculture, an art, and a way of travel that satisfies wanderlust like no other trip. Plus, it costs nothing

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I’m alone, hunched over by a dusty road junction, and feeling the bite of the morning sun. I’ve already been waiting here, on the outskirts of Esperance on the south coast of Western Australia, for more than three hours. Another wave of traffic approaches. I smile, stretch out my arm and raise my thumb.

Most drivers who pass wave or give me a thumbs up. One gives me the finger. There isn’t much traffic. Someone tosses a water bottle out their window at me.

After electronics giant Philips left, the city reinvented itself as a multicultural hub for creativity and innovation, and the home of Dutch Design Week

A baggily clad skateboarder’s wheels clatter across concrete floors, the noise bouncing off exposed pipes and iron girders. Vaulted skylights set in high ceilings illuminate the industrial space and its central kitchen, from which my main course – a silky lemon risotto, spiked with samphire, rhubarb, garlic, baby onions and basil – has just been transported.

I’m in the Dutch city of Eindhoven, in North Brabant, famous for its historic connection to Philips, the one-time electronics giant. The restaurant, Radio Royaal, is housed in what was once their engine room, in the Strijp-S neighbourhood. Today, Strijp-S buzzes with concept stores, an indoor food market, MU Hybrid Art House and the Area 51 skatepark. The broader area, Strijp, was where the company was largely headquartered: its zones are named S, T and R. In the late 90s, Philips withdrew from the city where it had started in 1891, and the letters I, J and P were never assigned.