Navrang Dal is a mix of nine different types of lentils cooked together in a medley of aromatic Indian spices. Dal is a staple food in Indian homes and is served every day. It is as creamy as Dal Makhni without the use of cream in it. It is a healthy dish that provides a good amount of protein to your body.
Serve Navrang Dal for a weeknight dinner or lunch.
Navrand Dal can be served with Luccha Paratha or Peas Pulao and raw mango raita.
You may also like other dal recipes, check them out and try them at your home.
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