Perfectly crispy, slightly chewy eggless chocolate chip cookies have a great nutty flavor from whole wheat flour and brown sugar. Not only are these delicious cookies a healthier treat, they are easy to make in just one bowl. Give them a try with my step by step photos and instructions, and I’m sure this will…
READ: Eggless Chocolate Chip Cookies
This post shares Karwa Chauth recipes, Karwa Chauth vrat vidhi or procedure and Karwa Chauth rituals like sargi, baya, group pooja, song and how we break karwa chauth fast in our family. Karwa Chauth is on 4th November 2020. I am sharing this Karwa Chauth recipes collection so that it is easier for you to…
READ: Karwa Chauth Recipes | Karwa Chauth Vrat Vidhi & Procedure
This hakka noodles recipe taste delicious and will have you craving for more. I am sharing a vegan recipe which is a wholesome version of Hakka noodles made with mixed veggies. Fairly easy to make hakka noodles is a popular Indo-Chinese dish of stir fried noodles. You will find it being made and served in…
READ: Hakka Noodles (With Veggies)
Banana Chips is one snack that is liked by many people and can be easily made at home. In this post, I am sharing two such methods. Recipe 1 – Easy and Simple Banana Chips that can be made from any variety of raw unripe bananas. Recipe 2 – Kerala Style Banana Chips made with…
READ: Homemade Fried Banana Chips | Raw Banana Wafers
Make Pumpkin Pancakes that are soft, fluffy and healthy. The recipe comes together in 30 minutes if you use a homemade or store brought pumpkin puree. You will love these delish pancakes for breakfast and can even make them for a quick brunch or snacks for kids. About This Pumpkin Pancake Recipe Made with whole…
Ganesh Chaturthi or Vinayaka Chaturthi is one festival with which many of my childhood memories are associated with. Having grown up in Mumbai, I have witnessed and been a part of this awesome festival all through my growing up years. This year Ganesh Chaturthi is starting on 22 August 2020 and as usual will last for 10 days.…
Zucchini Fritters made crispy, wholesome and so tasty. I make these zucchini fritters for brunch or snacking and they vanish too soon. Since I have been making these for some
READ: Zucchini Fritters | Easy & Crispy Zucchini Fritters (Vegan)
Matar Paneer is a popular Indian curry dish made with green peas and cottage cheese. There are many variations of making this dish and In this post I am sharing
READ: Matar Paneer | Peas and Cottage Cheese Curry
Kadai mushroom is an easy and quick dish and yet tastes delicious. Sauteed button mushrooms in a spiced and tangy tomato sauce along with bell peppers (capsicum). Mushrooms, spices, onions,
READ: kadai mushroom dry & gravy
Onion pakoda are onion fritters made with gram flour (besan) are a popular and yummy Indian street food. Like many Indian recipes, onion pakoda is made differently in various parts
READ: Classic Onion Pakoda | Crispy Onion Fritters
This Rava Idli Recipe gives you a quick, easy and instant idli which tastes great. Rava Idli is a soft, pillowy steamed savory cake made from a rava or cream
READ: rava idli | sooji idli
Dalia or cracked wheat is a healthy ingredient that is often used in Indian homes. Dalia or Daliya is used in India for making many sweet as well as savory
READ: Dalia Recipe | Dalia Khichdi | Sweet Daliya
Vegetable kurma is a delicious spiced curry from the Indian Cuisine. Kurma is also called as korma. There are many variations in making korma. I am sharing 2 South Indian
READ: Veg Kurma Recipe | Vegetable Korma (Stovetop and Instant Pot)
Poori or Puri is an unleavened fried bread made from whole wheat flour, salt and water. In this post I am sharing 2 recipes to make pooris. Recipe 1 –
READ: Puri Recipe | Poori Recipe | Perfectly Soft & Fluffy Poori
Collection of 19 pickles recipes from regional Indian Cuisine. In Hindi Language Pickles are also called as achaar or achar or aachar. Pickle is an intrinsic and very important part
READ: pickle recipes | achar recipes | 19 indian pickle recipes
Paneer Bhurji is a popular and delicious North Indian breakfast recipe made from crumbled paneer (Indian Cottage Cheese). This Paneer Bhurji Recipe is Punjabi Style and way it is made
READ: Paneer Bhurji | Scrambled Cottage Cheese
Veg Manchurian is a tasty Indo Chinese starter dish of fried veg balls in a spicy, sweet and tangy sauce. There are 2 popular variations of making veg manchurian. Veg
READ: Manchurian Recipe (2 Ways) | Veg Manchurian Gravy and Dry
Poha is a popular Maharashtrian breakfast recipe made from red or white flattened rice, herbs and spices. The popular variation of poha recipes are made by including either potato or
READ: Poha Recipe (2 Ways) | Onion Poha and Onion Potato Poha
Tomato Rasam is a tangy and tasty South Indian dish made with tomatoes, spices and herbs. This popular soupy dish is made in various ways in Regional Indian Cuisine and
READ: Tomato Rasam (2 Tasty Ways) | Easy Tomato Rasam & Spicy Tomato Charu
Baby Corn Manchurian is a spicy, sweet and sour Indo Chinese dish. It can be made dry or with gravy. I have shared both these versions in this post. Baby
READ: Baby Corn Manchurian Dry and Gravy (2 Ways)