Barnyard Millet Mushroom Biryani Recipe is a flavor one pot preparation made with barnyard millet which is popularly called as samvat, Kuthiraivali, Udalu and oodalu in other regional languages. It is considered to be a valuable ingredient during the season of fasting.
Here Barnyard millet is cooked along with mushroom and whole spices to make this finger licking good dish that's absolutely healthy.
Millets are highly variable small seeded grasses that are cultivated as a crop, they are usually small in size and come in various color like white, brown, red and yellow. The barnyard millet have light brown color and is rich in Iron and Protein. So therefore very essential to be included into your everyday diet.
Serve the Barnyard Millet Mushroom Biryani Recipe along with a spinach raitha, cucumber salad to go along with your meal.
If you are looking for more Mushroom Recipes here are some :
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