Recipefiesta

Beerakaya Tomato Koora Recipe is a delectable Andhra style ridge gourd cooked in a tomato based gravy. It is spicy and colourful. Ridge gourd is low in saturated fat, cholesterol and calories that aids in weight loss. Ridge gourd juice is used to heal jaundice and to strengthen the immune system against any infection. 

Serve the Beerakaya Tomato Koora Recipe along with Phulkas or Steamed Rice with Elai Vadam for a light weekday lunch.

If you like this recipe, you can also try other Andhra recipes such as

1. Classic Andhra Style Chicken Curry Recipe
2. Andhra Style Pulihora Recipe
3. Dosakaya Pappu Recipe

Jolada roti or Jowar bhakri is a must in any North Karnataka house. It is an unleavened Indian bread made out of jowar (Sorghum), which is not just delicious to taste but also contains good source of nutrients. The Jolada roti is a staple diet of most of the districts of North Karnataka, where it is eaten with pulse curries such as Jhunka, Enne Gai or with assorted chutneys. It is gluten free and is diabetic friendly dish. It’s a delicious and healthy flatbread which is also very low in calories. Do try the recipe and make it a part of your everyday meal if you prefer healthy options.

Serve Jolada Roti Recipe (Jowar Bhakri) along with Karnataka Style Badanekai Yennegai Gojju Recipe (Stuffed Brinjal Recipe), a bowl of Yogurt (Curd) and Uchellu Chutney for North Karnataka inspired meal.

If you like this recipe, you should also try

1. Bajri ki roti
2. Makki ki roti 
3. Missi roti

Mangalore Cucumber Chana Dal Sabzi Recipe is a nutritious recipe that combined the Bottle Gourd and lentils making it a perfect dish for a wholesome lunch or dinner. This curry is made with mangalore cucumber which is a widely used vegetable in many parts of Mangalore which is in south India. Pulses are an essential part of ingredient in most of the Indian meals. They are low glycemic index. That helps you to keep your sugar levels in control. Mangalore cucumber on the other hand is a good source of potassium and sodium which controls the blood pressure levels.

Serve the Mangalore Cucumber Chana Dal Sabzi Recipe along with phulka, raita and jeera rice to make it a complete meal.

If you are looking for more Mangalore Cucumber recipes here are some : 

1. Konkani Style Southe Koddel Recipe
2. Maskasangi Magge Koddel Recipe
3. Udupi Style Southekayi Palya Recipe

Chettinad Prawn Curry is a very spicy and delicious gravy version of dry masala prawn with aromatic spices. A seafood delicacy irresistible for any non-vegetarian lover. Rich in taste, ideal for lunch when served with steamed rice. Addition of red chilli paste and black corn pepper makes it even more hot and spicy. A mouth watering satisfying preparation that helps to rejuvenate the taste bud is a gift by itself on your behalf for the entire family.

Serve Chettinad Prawn Curry along with Steamed Rice and Onion Tomato Mixed Bean Sprout Salad for a comforting and delicious weekday meal.

If you like this recipe, you can also try other Chettinad recipes such as

1. Chettinad Muttai Masala Recipe
2. Chettinad Thakkali Vengaya Kuzhambu Recipe
3. Chettinad Pakora Curry Recipe

We all love to eat hot khichdi and pongal with golden hued ghee oozing out. What about Leftover khichdi? No one wants that, Someday when you have excess khichdi and it seems to be unpalatable as it gets cold. Reheating it will alter the texture and taste. Try repurposing/transforming it into these akki rotis and see it disappear in front of your eyes. The rice and and the rice flour elements gives a crispy texture to these rotis.

Serve Khichdi Roti with Burani Raita and Aam Ka Achaar for a perfect meal.

If you like this recipe, you can also try other similar recipes such as

1. Masala Roti
2. Jolada Roti
3. Makki Ki Roti

Panasa Pottu Ava Koora Recipe is shredded Raw Jackfruit cooked in a flavoursome mustard coconut masala, that is essentially Andhra Style.

Shredded/grated raw jackfruit is called Panasa Pottu in Telugu. The traditional process of shredding raw jackfruit is elaborate. There used to be a special knife used only for finely chopping jackfruit. 

In the jackfruit season, this curry recipe is a must for Andhra Brahmin wedding menu. 

Did you know: Jackfruit is one of the least known superfoods. It is high in fiber and hence offers higher satiation due to higher fibre and water content. Unlike ripe jackfruit, raw jackfruit is great for diabetes. Clinical Research has found that raw jackfruit has a much lower glycemic load than rice and wheat.

This is the reason why unripe jackfruit can help reverse the diabetic condition. In addition, Jackfruit rich in flavonoids, antioxidants, phytonutrients and vitamin C, which make it an excellent treatment for boosting the body's immune system. The high levels of potassium found in jackfruit help lower blood pressure, aiding in the prevention of strokes and heart disease.

Serve this Panasa Pottu Aava Koora Recipe along with Steamed Rice and Arachuvitta Sambar Recipe and Elai Vadam Recipe for a complete South Indian lunch. 

For an Indian Diabetic meal, serve Panasa Pottu Aava Koora Recipe along with Foxtail Millet Lemon Rice Recipe and Palak Raita Recipe for a weekday lunch. 

If you like this Koora Recipe, you can take a look at more such recipes: 

1. Andhra Style Tomato Cauliflower Koora
2. Andhra Style Davva Aava Koora Recipe
3. Andhra Style Vankaya Kothimeera Karam Koora Recipe

Kashmiri Style Gushtaba Recipe is a traditional recipe that has authentic flavors of rich Kashmir cuisine. The cuisine uses spices like fennel seeds, ginger powder, dry red chillies and curd in most of their gravies and even rice preparation. Gushtaba is a curry made with pound mutton pieces that is mixed along with cardamom pods and ginger. The curry is then made from curd and milk flavored with fennel seeds, cloves, bay leaf and cardamom and cinnamon stick.

Serve the Kashmiri Style Gushtaba Recipe along with Butter Garlic Naan Recipe or Phulka to make it a complete meal.

If you are looking for more Kashmiri Recipes here are some : 

1. Kashmiri Style Dum Aloo Recipe
2. Kashmiri Rajma Recipe
3. Chaman Qaliya (Kashmiri Cottage Cheese Curry) Recipe

Jalapeno Potato Cheese Balls Recipe is a simple recipe made with mashed potatoes, cheese cubes, jalapeno and parsley. The potato cheese mix is made into balls, dunked in an egg mixture and then rolled into bread crumbs. Then these Jalapeno Potato Cheese Balls are pan fried in a paniyaram pan till they are nice and golden brown in colour.

You can use any leftover mashed potato mix as well for making this recipe. It is one of the tastiest and easiest party appetizer you can make as the Jalapeno Potato Cheese Balls can be refrigerated and fried whenever you require.

Serve Jalapeno Potato Cheese Balls as a party appetizer with Four Pepper Cheese Dip  and a party meal of Classic Caesar Salad , Pumpkin Stew With Chickpeas and Pistachio & Cranberry Broken Wheat Pilaf.

Try our other similar party appetizer:

1. High Protein Spinach & Soy Bites Recipe
2. Fennel Potato Croquettes With Paneer Recipe
3. Spinach And Sweet Potato Bombs Recipe

Kuvale Sasam Recipe is essentially a Konkani Style Ash Gourd Curry made with a curry of coconut, red chillies and mustard seeds that adds sharpness to the dish. 

The ash gourd is pressure cooked and then combined along with this freshly ground masala and finished off with a lovely tadka of mustard seeds, red chillies and crispy curry leaves that add character to the dish. 

Did you know: Ash Gourd is a highly nutritive vegetable packed with vitamin B and C along with minerals like calcium, potassium, iron and phosphorous. With its good fibre content Ash Gourd helps in keeping the stomach free of ulcer and intestinal parasites. It also aids in weight loss and helps in fighting against mental illnesses like anxiety, insomnia, neurosis and paranoia.

Serve Kuvale Sasam Recipe along with Steamed Rice, Beetroot Poriyal Recipe (Stir Fried Beetroot) and Curry Leaves Buttermilk Recipe - Curry Patta Chaas Recipe for your everyday meal.

If you like this recipe, you can also try our other Konkani Recipes such as: 

1. Konkani Style Vali Bendi Recipe-Malabar Spinach Curry
2. Konkani Style Cabbage Sanna Polo Recipe-Savory Cabbage Dosa
3. konkani Style Vaingana Kaap Recipe-Shallow Fried Eggplant With Semolina

This wholesome, Panasa Pottu Pappu Koora Recipe is an Andhra style dry sabzi made using raw jackfruit and moong dal. 

Moong Dal with the goodness of jackfruit is very nutritious. Cooked jackfruit and moong dal is given the South Indian tempering which adds a flavour to this dish. 

Did you know: Raw Jackfruit is great for diabetic patients? Clinical Research have found that raw jackfruit has a much lower glycemic load than rice and wheat. That means, when you replace a cup of rice or two rotis with a cup of raw jackfruit, your blood glucose will not increase as much. 

Serve this Panasa Pottu Pappu Koora Recipe along with Steamed Rice and Andhra Style Pappu Urumindi Recipe or Aava Pettina Majjiga Pulusu Recipe for a complete meal. 

For an Indian Diabetic meal, serve this Panasa Pottu Pappu Koora Recipe along with Brown Rice in Pressure Cooker Method and Andhra Style Palakura Pappu Recipe and Mooli Raita Recipe for a complete meal. 

If you like this Andhra dish, take a look at some more such recipes: 

1. Andhra Style Pindi Miriyam Recipe
2. Andhra Style Chilakada Dumpa Pulusu Recipe
3. Beans Vepudu Recipe

Paniyaram Muttai Masala is an Egg Curry, with the eggs whisked with chilies, coriander leaves and cooked in paniyaram pan. These cooked Paniyaram eggs are then added to a spicy tomato onion gravy that is cooked with freshly ground spice powders, tempered with mustard seeds and curry leaves. 

Serve the Paniyaram Muttai Masala Recipe with Malabari Parotta Without Egg Recipe (Kerala Parotta) or Jeera Rice (Pulao) Recipe (Cumin & Ghee Flavored Rice) and Burani Raita for a wholesome meal.

If you like this recipe of Paniyaram Muttai Masala, here are some more egg recipes

• Akoori with Green Peas Recipe (Parsi Style Scrambled Eggs with Green Peas)
• Egg White Omelette Recipe With Spinach
• Muttai Parotta Recipe ( Ande Ka Paratha / Egg Filled Flat Bread)

Coorg Kumbala Curry Recipe (Pumpkin Sabzi) is an authentic dish from Coorg where in diced pumpkins are simmered in a coconut base resulting in a creamy, mildly spicy, tasty curry. The mild flavor of Cumin seeds and garlic enhances the flavor of the curry. Serve Coorg Kumbala Curry Recipe (Pumpkin Sabzi) with Akki Rotti Recipe (Spicy Gluten Free Rice Flour Flat Breads ) and steamed rice.

If you like this recipe, try more recipes like

1. Kerala Kootu Curry Recipe (Pumpkin with Desi Channa or Black Eyed Beans in Spicy Coconut)
2. Kumbalkayi Majjige Huli Recipe (Pumpkin Buttermilk Curry)
3. Parangikkai Keerai Kuzhambu Recipe (Pumpkin Spinach Curry)
4. Yellow Pumpkin Dal Recipe

There’s something magical about a leisurely Sunday lunch, where you can savor the process of cooking and enjoy a hearty meal with your loved ones. This Sunday, I’ve crafted a delightful Indian vegetarian menu that’s not only packed with flavors but also brimming with nutritional benefits. Let's dive into this meal plan, which includes Paneer Kali Mirch, Methi Lachha Paratha, One Pot Spicy Vegetable Pulao with Coconut Milk, Tomato Onion Cucumber Raita, and Besan Halwa.

Roasted Walnut Zucchini Carrot Salad in Red Wine Vinaigrette is a simple and healthy salad. Zucchini, capsicum and carrots are all pan roasted and then tossed in a red wine vinaigrette and chopped walnuts are added on the top. 

This Roasted Walnut Zucchini Carrot Salad in Red Wine Vinaigrette tastes great warm or cold. As most of these ingredients are available throughout the year you can make it all year round.

Serve Roasted Walnut Zucchini Carrot Salad in Red Wine Vinaigrette as a side along with Vegetable Au Gratin with Cauliflower Carrots and Beans and Whole Wheat Rosemary Focaccia Bread for a weekend meal.

Here are some more salad recipes that you will love 

1. Barley Roasted Vegetable Skillet Salad (Mediterranean Style)
2. Mung Bean Sprouts Salad Recipe With Brussel Sprouts and Pomegranate
3. Zucchini Salad Recipe With Thai Hot Chili Dressing

Nutella Pancake is a perfect recipe for Sunday morning breakfast. Pancakes are filled with Nutella and tastes heavenly when served with fresh fruits like banana and strawberry. It’s easy to make and kids will love it.

Serve Nutella Pancakes for your weekend breakfast with Scrambled Egg Sandwich Recipe and Espresso Coffee.

If you like this recipe, you can also try other Pancakes recipe such as

1. Oat Banana Pancakes Recipe
2. Paneer Pancakes Recipe
3. Carrot Cake Pancakes Recipe

A lip smacking robust spicy dish, the Chettinad Kathirikai Chops gets its aroma from the freshly roasted and ground spices. Although it can be served with Chapatis or Jeera Rice, the brinjal chops served with biryani is a match made in heaven. 

Serve Chettinad Kathirikai Chops along with Hyderabadi Biryani With Basmati Rice (Mutton & Chicken) or Ambur Star Chicken Biryani Recipe and Sweet & Spicy Coriander Tadka Raita for a complete Biryani meal. 

If you like this recipe of Chettinad Kathirikai Chops Recipe, take a look at some more Brinjal/baingan recipes: 

1. Kathirikai Podi Curry Recipe (Roasted Brinjal with Spices)
2. Safed Achari Baingan Recipe - White Aubergine in pickled spices
3. Palak Baingan Ki Sabzi Recipe (Spinach Eggplant Stir Fry)

स्वादिष्ट और पोषण से भरपूर, रागी बादाम सूप में प्रोटीन की मात्रा बहुत अधिक होती है. इसमें अदरक और काली मिर्च का प्रयोग किया जाता है जो इसको और भी अच्छा फ्लेवर देता है. इसमें सब्ज़िओ का भी प्रयोग किया जाता है जो इसमें और भी पोषण जोड़ता है.

रागी बादाम सूप को अपने खाने से पहले परोसे। खाने में दाल तड़का, भिंडी मसाला और फुल्के को परोसे। 

अगर आपको यह सूप पसंद है, तो आप यह भी बना सकते है,

1. चिकन नूडल सूप रेसिपी 
2. ड्रमस्टिक दाल सूप रेसिपी 
3. मेक्सिकन चिकन सूप रेसिपी 

Yellow Thai Curry Paste Recipe is an authentic curry paste used in making the classic Yellow Thai Curry. This Thai curry paste is made using flavourful ingredients, like lemongrass, galangal, garlic, kaffir lime leaves and ground to make a delicious paste. 

This Yellow Thai curry paste can be used not only to make the curry but also for marinades when you are making a grilled chicken, mutton, fish or even when making stir fried vegetables. 

Give this Thai Curry Paste recipe a try and use it in your cooking and experiment with various ingredients to bring out the authentic Thai flavours in your dish.

Here are some Thai recipes:

1. Vegetarian Pad Thai Recipe
2. Thai Coconut Garlic Rice Recipe
3. Khao Neeo Mamuang - Thai Sweet Sticky Rice With Mango

Chana Turai/Nenua Chana Sabzi Recipe (Ridge Gourd with Black Chana Recipe) is a most popular simple recipe made in the region of Uttar Pradesh. The dish has the classic but yet the rustic flavors which brings out the true flavor of the dish. It is usually prepared during the summer season of UP.

Turai in other words called as Ridge Gourd or Sponge gourd is rich in nutrients and minerals when combined with Black Chickpea will yield you good amount of Dietary fibers and proteins.

Serve the Chana Turai/Nenua Chana Sabzi Recipe (Ridge Gourd with Black Chana Recipe) along with Hot Phulka or steamed Rice as your healthy Lunch.

If you are looking for more Chickpea Recipe here are some: 

1. Chola/ Chana Masala Recipe (North Indian Spiced Chickpea Curry)
2. Kala Desi Chana Recipe (Brown Chickpea Curry)
3. Kala Desi Chana Recipe (Brown Chickpea Curry)

Vegetable Rava Upma is a traditional south Indian breakfast dish that is made from semolina and cooked along with vegetables and seasonings. This dish is popularly called as Khara Bath in Karnataka. At home we love to serve it along with a hot cup of freshly brewed filter coffee to make a complete breakfast with some fresh fruits on the side.

I add tomatoes to the Rava Upma as an alternative instead of vegetables to change the flavour. Tomatoes add a zing to the palate and tastes delicious too. 

Serve Vegetable Rava Upma Recipe along with Coconut Chutney and South Indian Filter Coffee Recipe With Filter Coffee Powder for a complete south Indian Breakfast. 

If you are looking for more Rava Recipes here are some : 

1. Ragi Rava Idli Recipe (Savory Steamed Millet Cakes)
2. Ragi & Oats Rava Idli Recipe
3. Rava Pongal Recipe

Tambuli's are a summer coolers from the Udupi region of Karnataka and Kottambari Tambuli Recipe (Udupi Style Raw Coriander Kadhi) is a delicious variant. Usually, greens are sauteed with spices and ground to a smooth paste, and then added to thin buttermilk.

It can be had as a buttermilk or along with rice in summers. Coriander is a wonder green that can be included in summers, as it is a good source of dietary fibres, calcium and magnesium. It is good to lower the bad cholesterol in the body. Kottambari Tambuli Recipe is easy to prepare and quite refreshing during the summers.

Serve the Kottambari Tambuli Recipe (Udupi Style Raw Coriander Kadhi) along with Steamed Rice, Udupi Style Bende Kayi Palya Recipe or Spicy Potato Roast Recipe and Karnataka Style Aralu Sandige Recipe for a simple summer weekday lunch.

If you like this recipe, try more Tambuli Recipes like

1. Menthe / Fenugreek Seeds Tambli Recipe (Karnataka Recipes)
2. Pudina Tambuli Recipe
3. Doddapatre Tambuli Recipe (Karpooravalli Thayir Pachadi)
4. Beetroot Tambuli (Beetroot Raita With Coconut) Recipe

ओकरा पोरियल एक दक्षिण भारत की रेसिपी है जिसमे प्याज और लहुसन का प्रयोग नहीं किया जाता। दक्षिण भारत में भी इसे अलग अलग तरह से बनाया जाता है लेकिन इस डिश में इसे ब्राह्मण समुदाय जैसे बनाया गया है. आप इस सब्ज़ी को अपने लंच बॉक्स में भी पैक कर सकती है. 

ओकरा पोरियल को मिक्स्ड वेजिटेबल सांबर और चावल के साथ दिन के खाने के लिए परोसे। 

अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 

1. आलू अमृतसरी 
2. काला चना मसाला 
3. आलू गाजर मटर की सब्ज़ी  

Omakka Curry is a simple Papaya based curry which is made in most of the Kerala households for lunch or dinner. it is mildly spicy and is eaten with Kerala Matta Rice. Full of flavour and taste, this curry is delicious and easy to make.

So if you are looking for a delicious South Indian Curry for a vegetarian lunch or dinner, you should give this recipe a try.

Serve Omakka Curry along with Matta Rice/ Steamed Rice for a weekday lunch. You can also serve it with Phulka and Beetroot Raita for your everyday meals.

If you like this recipe, you can also try other Papaya recipes for your meals,

1. Raw Papaya Thoran Recipe
2. Raw Papaya Mor Kootu Recipe
3. North Indian Style Green Raw Papaya Curry Recipe 

Lebu Lonka Murgi is a delicious recipe where succulent pieces of chicken is cooked in creamy yoghurt and tangy Gondhoraj lebu juice. Some lime leaves added in for a further burst of citrus and green chillies for their heat. A 

Serve Lebu Lonka Murgi with Steamed Rice or Whole Wheat Laccha Paratha for a simple weekday meal. 

If you like this recipe, you can also try other Chicken recipes such as: 

1. Kolkata Chicken Chaap Recipe
2. Spicy Pepper Chicken Recipe
3. Chettinad Chicken Recipe

Thai Style Fried Bananas Recipe is a simple and quick dish than you can whip up for a dessert. It is popularly known as Goreng Pisang in the Asian countries like Singapore and Thailand that is essentially made from ripe bananas dipped in a rice flour and coconut batter, then deep fried to make it crisp.

The fried bananas are one of my favourite desserts, but I hardly make them at home as I tend to avoid cooking too many deep fried dishes. When Philips sent me the Philips Air Fryer the first thing that came to my mind is to try the Crispy Fried Bananas. And the result was super delicious! Perfect crust and soft bananas inside.

If you like this recipe, try some more popular dessert recipes

1. Vegan Guilt Free Chocolate Espresso Mousse Recipe
2. Burnt Orange Panna Cotta Recipe
3. Frozen Mango Yogurt Recipe (Mango Froyo)
4. Peach Sorbet Recipe with Pineapple Puree

Bhut Jolokia Murgh or Ghost pepper chicken curry is a spicy side dish recipe made with chicken and seasoned with the hottest chillies found yet- the ghost peppers. Though it is a simple preparation of the recipe, watch out while adding the bhut jolokia since this chilli grown in East India is the spiciest of all chillies.

Serve Bhut Jolokia Murgh recipe as a side dish with steamed rice and naan for lunch.

If you like this recipe, try more chicken recipes like

1. Kerala Chicken Curry Recipe
2. Grilled Pineapple And Chicken Salad Recipe
3. Parsi Salli Murgh Recipe
4. Thai Chicken Noodle Soup With Veggies Recipe

This wholesome, Panasa Pottu Pappu Koora Recipe is an Andhra style dry sabzi made using raw jackfruit and moong dal. 

Moong Dal with the goodness of jackfruit is very nutritious. Cooked jackfruit and moong dal is given the South Indian tempering which adds a flavour to this dish. 

Did you know: Raw Jackfruit is great for diabetic patients? Clinical Research have found that raw jackfruit has a much lower glycemic load than rice and wheat. That means, when you replace a cup of rice or two rotis with a cup of raw jackfruit, your blood glucose will not increase as much. 

Serve this Panasa Pottu Pappu Koora Recipe along with Steamed Rice and Andhra Style Pappu Urumindi Recipe or Aava Pettina Majjiga Pulusu Recipe for a complete meal. 

For an Indian Diabetic meal, serve this Panasa Pottu Pappu Koora Recipe along with Brown Rice in Pressure Cooker Method and Andhra Style Palakura Pappu Recipe and Mooli Raita Recipe for a complete meal. 

If you like this Andhra dish, take a look at some more such recipes: 

1. Andhra Style Pindi Miriyam Recipe
2. Andhra Style Chilakada Dumpa Pulusu Recipe
3. Beans Vepudu Recipe

Chilli Cheese Mushroom Momo Recipe is a momo filled with creamy and spicy chilli mushrooms. These momos make a great appetizer for parties.

The mushroom are chopped small and then sautéed till soft and mixed with cheese to keep it soft and gooey. The momo is then rolled to different shapes and then steamed in a bamboo steamer. The momo will easily take 10 to 15 minutes to cook.

Serve the Chilli Cheese Mushroom Momo Recipe as a starter along with Chilli Baby Corn for a indo chinese party at home.

If you liked the Chilli Cheese Mushroom Momo Recipe, take a look at our favorite Momo recipes below.

1. Vegetable Ragi Momo Recipe
2. Sikkim Style Steamed Chicken Momo Recipe
3. Chicken Momos Recipe (Delicious Steamed Chicken Dumplings)

Bitter Gourd is known as Pavakkai in Tamil. Many people do not prefer eating it due to its bitter taste, however it is filled with nutrition. It has the lowest amount of sodium making it an excellent source to lower cholesterol. Also, it stimulates easy digestion and good for diabetics. This Classic Pavakkai Stir Fry Recipe is a simple to make side dish that you can have with parathas or steamed rice and dal tadka as a healthy lunch meal.

Other similar recipes that you can try are:

1. Cauliflower And Red Bell Pepper Stir Fry Recipe
2. Chilli Ginger Vegetable Tofu Stir Fry Recipe
3. Potato and Red Beans Chinese Stir Fry Recipe

Thai Style Paneer Toast Recipe is an our take on the authentic toast made in Thailand. Traditionally they use minced pork and toast the bread along with it, but in this recipe we have used the Indian cottage cheese and tried to create the flavors of Thai. The toast is very simple to make and can be had as your morning healthy breakfast or even as an evening snack.

Paneer is a good ingredient to add protein into your diet, the other variation that you can make with this toast is that you can add some minced chicken or even some finely chopped shrimp will be a nice treat.

Serve the Thai Style Paneer Toast with a bowl filled with fruits and a glass of Cantaloupe Pomegranate and Mint Juice Recipe by the side.

If you are looking for more Thai Recipes here are some:

1. Vegetarian Thai Red Curry Recipe
2. Zucchini Salad Recipe With Thai Hot Chili Dressing
3. Thai Coconut Curry Soup Recipe

Paruppu Keerai Masiyal Recipe which is also called as Red Amaranth with Toor Dal is a healthy side dish that you must try it along with your everyday meals.

Red amaranth has a close resemblance to spinach leaves and is loaded with nutrients like Vitamin C and Vitamin A. This recipe calls for a simple preparation of the leaves that is simply tossed with toor dal and stir fried.There is not much of cooking required and can be made quickly.

Serve the Paruppu Keerai Masiyal Recipe along with Rasam, Steamed Rice and Carrot Poriyal Recipe (Steamed Carrot Stir Fry) or just plain with Phulka to enjoy your healthy lunch. 

If you are looking for more Side Dish Recipes, here are some: 

1. Spicy Potato Roast Recipe (Urulaikizhangu Poriyal)
2. Pavakkai Poriyal Recipe (Karela Ki Sabzi)
3. Cabbage Thoran (Poriyal) Recipe (South Indian Style Sabzi)

Creamy Cabbage, Sweet Corn Cole Slaw with Hung Curd Recipe is a healthy start to your morning. The salad is a take on a coleslaw but made healthy by using hung curd instead of mayo to give it a rich and creamy texture and yet keeping it healthy as we all love. Salads should be added as an integral part of our everyday diet. Fresh vegetables is much better than processed one as the nutrients in them will be obtained fully. You can whip up this salad for a nice continental main course to enjoy Sunday brunch with loved ones.

Serve the Creamy Cabbage, Sweet Corn Cole Slaw with Hung Curd Recipe along with Healthy Black Bean Burger Recipe or a Cheesy Spaghetti Pasta Pie Recipe.

If you are looking for more salad recipes here are some :

1. Couscous Salad with Raw Mangoes
2. Grilled Winter Vegetable Salad Recipe
3. chickpea Orange Salad Recipe with Sun Dried Tomatoes 

Roasted Garlic Pineapple Paneer Pizza Recipe is a vegetable pizza delight. Made from scratch this recipe is simple and yet delicious. Pineapple and cheese are a classic Hawaiian pizza topping that everyone loves. We have added more to that classic flavours.

The base of the Pineapple Paneer Pizza is made with some wheat flour and all purpose flour and yeast. Making your own pizza dough helps as it gives you a nice thin crust base.

The pizza base is topped with chunks of juicy cooked pineapples, paneer, capsicum, onions, broccoli, olives and jalapenos, and two types of Cheeses - The Britannia Roasted Garlic Spreadz and the Britannia Cheezza which is a perfect Cheese for making any kinds of Pizza.

This creative vegetable pizza topping makes Roasted Garlic Pineapple Paneer Pizza Recipe unique and flavorful and a sure hit with kids and elders alike.  It is a crowd pleasing recipe and can be served at any party or get together. 

Serve Roasted Garlic Pineapple Paneer Pizza Recipe with Penne Pasta Recipe in Spinach Basil Pesto Sauce and Summer Fruit Tart Recipe  for a weekend dinner.

If you like this recipe, you can also try other Homemade Pizza recipes:

1. Pizza Margherita Recipe
2. Pesto Pizza With Mushroom And Bell Pepper Recipe
3. Homemade Pan Pizza With Perfectly Crispy Crust Recipe

Bihari Style Kadhi Badi Recipe is one of the most loved dish in Bihar. Any auspicious occasion is incomplete without feasting on Kadhi Badi. It is a soothing sour curd base recipe with chickpea flour dumplings called badi in it (besan).

Serve Bihari Style Kadhi Badi Recipe with Jeera Rice, Kachumber Salad and Masala Khichia for an everyday meal.

Here are some Bihari Recipes that you can try at home:

1. Bihari Kale Channe Ki Ghugni Recipe
2. Bihari Channa Dal Puri Recipe
3. Dhuska Recipe

Gular Ki Sabzi Recipe/ Shallow Fried Cluster Fig is made from wild figs. Wild figs grow on the branch of the fig tree in clusters and hence bear their name. These figs are available and popular in Lucknow and Kanpur region. This Gular Ki Sabzi Recipe/ Shallow Fried Cluster Fig is served usually as a snack at tea time. Or it can also be served as a dish with steamed rice and Awadhi Moong Dal Ki Goli, or with phulkas.

If you like this recipe, Here are a few more stir fries that you can also try

1. Gorikayi Palya Recipe
2. Stir Fry Green beans and Tofu with Panch Phoron Recipe
3. Vazhakkai Vendhaya Keerai Varuval Recipe
4. Malvani Kurkuri Bhindi Recipe