Today’s recipe is Aloo Gajar Matar Ki Sabzi without onion and without garlic. This sabzi turns delicious and can be eaten on fasting days too. Now, the holy month of Shravan is going on and many people try pure veg dishes. Try this recipe and I am sure everyone at home will love it. You can pack this sabzi with rotis in tiffin too. The Aloo Gajar Matar Ki Sabzi is highly nutritious as carrots contain vitamin A, potatoes are rich in vitamin B6, vitamin C and Fibre.
They promote heart health by reducing the total cholesterol in blood due to its high fibre content. Green peas are also rich in vitamin K, vitamin B1 and number of nutrients. They are an excellent source of folic acid too.
Serve No Onion And No Garlic Aloo Gajar Matar Ki Sabzi with Panchmel Dal and Phulka for a weekday lunch or dinner or during a fast at navratri.
If you like this recipe, you can also try other Dry vegetable recipes such as
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