Matar Butter Masala Recipe

Matar Butter Masala Recipe is a delicious and creamy green peas gravy dish. Boiled green peas dunked in a rich tomato onion gravy, while the spices give it a brilliant flavour, while the cashew paste, gives it a rich and creamy texture. 

Serve the Matar Butter Masala along with Garlic Naan Without Yeast Recipe and Jeera Rice Recipe - Cumin And Ghee Flavored Rice and Mint And Pomegranate Raita Recipe for a weekend lunch. 

If you like this recipe, here are a few more gravy recipes to try

1. Awadhi Style Khatti Arbi Ka Salan Recipe (Pressure Cooked Colocasia Curry Recipe)
2. Bengali Aloo Jhinge Posto Curry Recipe (Potato and Ridge Gourd Curry)
3. Baingan Musallam Recipe (Mughlai Style Eggplant Simmered In Rich Tomato Curry)