Roasted Tomato And Basil Bruschetta Recipe

Bruschetta is a quintessential Italian starter (antipasto), in which sliced crusty bread is rubbed with garlic and typically topped with fresh Tomatoes, Basil and Olive oil. Few, simple, fresh ingredients are required to make this quick appetizer bursting with flavour. This recipe uses Cherry tomatoes, since they are more flavourful, but you can use large tomatoes too. Roasting the tomatoes and garlic enhances the flavour. The Ricotta cheese adds creaminess to the Bruschetta. You can swap this with Basil pesto ,if you like. Use any Italian crusty bread like Ciabatta or French bread like Baguette or the Indian Brun-pav (with the crusty top) to make this Roasted Tomato and Basil Bruschetta.

Serve Roasted Tomato and Basil Bruschetta along with Baked Pasta with Cottage Cheese and Spinach for a weeknight dinner.

Other recipes that you can try are:

1. Creamy Cheese Mushroom Bruschetta Recipe
2. Herb Mushroom Bruschetta Recipe
3. Black Eyed Bean and Lemon Bruschetta Recipe