A pizza definitely can't get healthier when you make it with a Whole Wheat and Ragi Crust and top it with your favorite roasted vegetables. A house favorite is now making the pizzas on a skillet as they give a great crunch to the crust and its quick to make too. The favorite toppings on pizzas are roasted zucchini and carrots that are thinly sliced and not to miss the homemade tomato basil sauce, that brings out the best flavors in a pizza.
Serve Whole Wheat & Ragi Crust Skillet Pizza Recipe Topped With Roasted Zucchini & Olives along with Spaghetti with Pesto & Parmesan for a dinner party.
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