This Yuzu Panna Cotta is a traditional Italian recipe with a Japanese twist. Sweet and citrusy and so delicious! I love yuzu. It is an Asian citrus fruit with an intense aroma and flavour. I ate it in Japan where it is widely used, especially in winter. Unfortunately, I haven’t been able to find...
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Yuzu Panna Cotta was first posted on October 8, 2020 at 8:28 pm.
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