Making Tomato Jam at home is very easy. It has no added preservatives yet it stays good for a long time and tastes great too. This jam recipe preserves its fresh flavour with nothing but sugar, salt and lime followed by proper storage. I am sure you will enjoy making tomato jam at home.
Serve Tomato Jam during breakfast on toast and along with a cup of Masala Chai.
If you like this recipe, you can also try other jam recipes such as
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