Puttu is unique to Kerala. It is one of the staple dish prepared for breakfast in many households on day to day basis. Being steamed and prepared without oil puts the ‘puttu’ in the list of healthy, non-fat dishes. There are many variations to this dish; one of them is chicken Puttu. A true delightful breakfast for all non veg lovers.
Tiny Chicken chunks cooked in kerala masala and layered with puttu flour and grated coconut is one of the best breakfast recipes.
Serve Kerala Chicken Puttu along with Kerala Style Ulli Theeyal or Coconut Milk for Sunday Breakfast.
If you like this recipe, you can also try other Kerala recipes such as
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