The Ragi Oatmeal Porridge Recipe is one of the most nutritious breakfast dishes you can serve for your entire family. This Kanji recipe is made with the addition of rolled oats and ragi flour and you can either make it sweet by adding jaggery, honey or even simply chop bananas and add it to the kanji. You can also make it savory by adding a pinch of salt and serve the Ragi Oatmeal Kanji for breakfast.
Serve Ragi Oatmeal Porridge Recipe with Ginger Cardamom Chai for a wholesome indian diabetic breakfast or even for a high protein breakfast before the kids head out to school.If you like this recipe, here are more porridge recipes for you to try for breakfast
0 comments:
Post a Comment