Orange Rasam Recipe is with a unique twist of adding orange juice to the regular rasam. This rasam has a refreshing fruity flavour to please your taste buds.
Did you know: Orange is a superfruit having a wealth of nutrients including vitamin C, vitamin A precursors, calcium, potassium, and pectin. Oranges are full of vitamin C which protects cells by neutralizing free radicals. Free radicals cause chronic diseases, like cancer and heart disease.
Serve Orange Rasam with Steamed Rice and Cabbage Thoran (Poriyal) Recipe as a perfect accompaniment to south indian meal.
Try more such delectable rasam recipes like
- Veppam Poo Rasam Recipe (Neem flower Rasam),
- Hunase Saaru Recipe (Mysore Style Spicy Tamarind Rasam)
- Pineapple Rasam Recipe
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