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Easy Vietnamese recipes

Vietnamese Fish Recipe by Donal Skehan

Want to make Vietnamese summer rolls? Looking for the best pho? Try our Vietnamese recipes. Vietnamese cuisine is packed full of punchy, vibrant flavours and fresh, healthy ingredients. Start with refreshing summer salads and fish sauce wings then move on to platters of pork meatballs and hearty chicken soup. We even have a recipe from Vietnamese restaurant Cay Tre in London.

Want to escape abroad through your kitchen? Try our top-1o travel-inspired dishes.


Easy Vietnamese recipes

  • Difficulty Easy

Ingredients

  • We use fish sauce, lemongrass, vermicelli noodles and more

Vietnamese turmeric and dill fish with rice noodles

Sunshine yellow deliciousness with a hit of chilli and herbs, this Vietnamese fish dish is popular in Hanoi. Make your own version for dinner tonight.

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Vietnamese-style chicken summer rolls

Fresh, vibrant and ready in 25 minutes, these Vietnamese rolls are a quick and healthy summer entertaining idea. Plenty more entertaining recipes here.

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Bun cha with sizzling meatballs

Check out our easy Vietnamese-inspired dish with fiery pork meatballs. This low-calorie recipe is quick to make and packed with plenty of fresh flavour.

[image id="84726" size="landscape_thumbnail" align="none" title="Vietnamese Bun Cha Recipe with Meatballs" alt="Vietnamese Bun Cha Recipe with Meatballs" classes=""]

Chicken pho

Check out our super simple cheat's chicken pho. This wholesome recipe is packed with rich, fragrant flavours, and it's easy to make. Plus, it's low in calories too.

[image id="67521" size="landscape_thumbnail" align="none" title="Chicken Pho Recipe" alt="Chicken Pho Recipe" classes=""]

Banh-mi

Banh-mi is a Vietnamese stuffed baguette – banh means bread and mi, wheat. This version is packed with delicious flavours and looks fantastic with so many colourful ingredients. It's perfect for summer.

[image id="12256" size="landscape_thumbnail" align="none" title="Banh Mi Recipe" alt="Banh Mi Recipe" classes=""]

Vietnamese-style salmon with roasted cashew rice noodle salad

Check out this clever (and healthy) way to serve salmon. Flavoured with ginger, lime zest, red chilli and garlic, this zingy salad is inspired by Vietnamese cuisine.

[image id="108229" size="landscape_thumbnail" align="none" title="Vietnamese Salmon Recipe With Rice Noodles" alt="Vietnamese-style salmon with roasted cashew rice noodle salad" classes=""]

Pork belly skewers with Vietnamese caramel sauce

These dinky pork belly skewers make easy but impressive canapés.

[image id="58899" size="landscape_thumbnail" align="none" title="Pork belly skewers with Vietnamese caramel sauce" alt="Pork belly skewers with Vietnamese caramel sauce" classes=""]


Vietnamese carrot salad

A super-healthy carrot and white cabbage salad gets the Vietnamese treatment. The zingy lime, chilli and ginger dressing gives the crunchy veg a massive lift. Serve as a side with chicken or pack up for a low-fat lunch.

[image id="40136" size="landscape_thumbnail" align="none" title="Vietnamese carrot salad" alt="Vietnamese carrot salad" classes=""]

Lemongrass pork skewers with green bean salad

Wrap pork mince around lemongrass skewers before cooking for serving in lettuce leaf cups. Make an easy salad with finely chopped green beans to serve on top.

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Beef pho

Quick, healthy and packed with flavour, beef pho is easier to make than you think. The Vietnamese have this fragrant noodle soup for breakfast, lunch and dinner.

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Vietnamese lemongrass beef platter

Tender and fragrant marinated beef is barbecued or grilled and served with rice noodles and a chilli lime dipping sauce. Great as an appetiser or light main course.

[image id="5758" size="landscape_thumbnail" align="none" title="Vietnamese lemongrass beef platter" alt="Vietnamese lemongrass beef platter" classes=""]

Pork and lemongrass meatballs in lettuce cups

These pork and lemongrass meatballs are ready in just 30 minutes and under 300 calories but are packed full of flavour. The pickled cucumber helps to keep the flavours fresh and ties in the Vietnamese influence, and the lettuce cups keep it healthy.

[image id="932" size="landscape_thumbnail" align="none" title="Pork and lemongrass meatballs in lettuce cups" alt="Pork and lemongrass meatballs in lettuce cups" classes=""]

Cây Tre’s beef and green papaya salad

Beef and green papaya is a classic combination in Vietnamese cuisine. Vietnamese restaurant Cây Tre uses traditional ingredients to create this fresh and vibrant beef and green papaya salad. Traditionally made with dried beef, this modern version uses rare steak.

[image id="991" size="landscape_thumbnail" align="none" title="Cây Tre’s beef and green papaya salad" alt="Cây Tre’s beef and green papaya salad" classes=""]


Bun cha

Bun cha is a typical salad in Vietnam. This is very easy to prepare as the sizzling pork is served with a make-ahead salad of cold noodles, herbs and beansprouts and a punchy dipping sauce.

[image id="23216" size="landscape_thumbnail" align="none" title="Bun cha" alt="Bun cha" classes=""]

Spiralized summer rolls

Spiralized veg takes the place of noodles in these super-healthy, Vietnamese-style vegan rolls. They're great to pack for a posh picnic.

[image id="4818" size="landscape_thumbnail" align="none" title="Summer Rolls Recipe With Courgetti" alt="Summer Rolls Recipe With Courgetti" classes=""]


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