Looking for ways to serve burrata? We have some great ideas, from salads to starters and even pizza.
- Difficulty Easy
Ingredients
- We use burrata, tomatoes, ham, nectarines and more
Burrata with sweet and sour spring veg
A fresh and colourful way to eat burrata. Sit that creamy cheese on top of pickled asparagus, baby carrots, radishes and more, then drizzle the whole lot with olive oil.
Burrata with savoury granola
Check out this super simple burrata recipe. The creamy cheese pairs perfectly with crunchy savoury granola, spiced with cumin seeds and smoked paprika.
Grilled peaches with burrata
Juicy peaches give a sweet contrast to creamy burrata and salty serrano ham in this showstopping summer salad.
Burrata, pea gazpacho and vignarola salad
Check out this burrata, pea gazpacho and vignarola salad from Eusebi Deli. The burrata is creamy and soft and the gazpacho is light and refreshing.
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Tomato salad with burrata and warm 'nduja dressing
With the spice of the 'nduja, the crunch and freshness of the vibrant tomatoes and creamy, indulgent burrata, this fresh tomato salad is a great starter for summer meals.
Saucy meatballs with burrata and pesto
Top our homemade meatballs with burrata – it pairs a treat with the rich, garlicky tomato sauce. A comforting dish for the whole family.
Burrata with grilled nectarines, chilli and mint
Creamy soft burrata works perfectly with the smooth succulence of nectarines here. Chilli adds a slight kick and the mint keeps it fresh. The perfect summer starter!
Burrata with butter lettuce and caper dressing
Burrata has a lovely luxurious texture, and this butter lettuce with burrata and caper dressing is a great, simple way to make the most of it.
Beef crudo with burrata, basil and grapes
This beef crudo makes an easy lunch. It's low-calorie but the silky, loose-textured burrata makes it feel luxurious.
Burrata-topped green gazpacho with prosciutto
Check out this vibrant gazpacho recipe with burrata. Its punchy flavour will fully develop once it's had time to chill. You could use red tomatoes, but you won’t get as vivid a colour.
Burrata, red rice and kale salad with beets
Check out this hearty vegetarian salad with creamy burrata, crunchy kale and red rice. This recipe serves four and it's low in calories, making it a great midweek family meal.
Burrata with broad bean and mint panzanella
This panzanella recipe with burrata makes a great spring salad, packed with lots of delicious flavour from anchovies and capers. Serve it as a starter.
No-knead pizza with burrata and Italian sausage
This recipe for no-knead pizza with burrata is a bit of a leap of faith, but once you get used to the dough, it’s a great method to have up your sleeve.
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