Granola bars

7:11 AM | Labels: English Food, olivemagazine, UK Food

Granola bars

Try our granola bar recipe then check out our low-calorie breakfast ideas and our healthy flapjacks.

9738
Total time 30 minutes
Note + Cooling
Difficulty Easy

Ingredients

butter (any kind) 100g
runny honey 4 tbsp
mixed seeds 75g
dried cherries 75g, chopped
whole almonds 75g, roughly chopped
rolled oats 200g
dark chocolate chips 75g
Rice Krispies 40g

Method

Step 1

Heat the oven to 180C/fan 160C/gas 4 and line a 20cm x 30cm baking tin with baking paper. Melt the butter and honey in a small pan. Put all the remaining ingredients in a bowl then pour over the butter and honey. Mix really well, then tip into the baking tin and use the back of a spoon to compress the mixture. Bake for 20 minutes until just browning at the edges, then cool completely.

Step 2

Lift the granola from tin using the baking paper, then cut into 10 bars to serve.

Love granola? Head here

[image id="77535" size="landscape_thumbnail" align="none" title="Blueberry Smoothie Bowl Recipe with Granola" alt="Blueberry Smoothie Bowl Recipe with Granola" classes=""]