A staple in Middle Eastern cuisine, hashweh (or hushwee) is a humble, flavor-packed dish made of ground meat cooked in clarified butter, browned rice then seasoned with cinnamon and toasted pine nuts. It is naturally gluten-free and paleo. You know how certain people have their specialties in every family?
The post Lebanese Hashweh – Ground Beef with Pine Nuts appeared first on The Lemon Bowl®.
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