Chicken souvlaki

Ingredients

• skinless chicken breast fillets 2, cut into chunks
• garlic 1 clove, crushed
• lemon 1, 1/2 juiced and zested, 1/2 cut into wedges
• dried oregano 1 tsp
• olive oil 2 tsp
• green pepper 1, cut into chunks
• red onion 1 small, cut into wedges
• flatbreads 2, griddled
• salad leaves, to serve

Method

• Step 1

  Put the chicken, garlic, lemon juice and zest, oregano and olive oil into a bowl. Season well then toss together and leave for 30 minutes.

  Step 2

  Thread the chicken onto skewers with pieces of pepper and onion in between. Griddle or grill until golden and cooked through.

  Step 3

  Serve on a flatbread with some salad and a couple of lemon wedges for squeezing.

Nutritional data

• kcals 353
• fat 5.7g
• saturates 1.1g
• carbs 38g
• fibre 3.8g
• protein 37.3g
• salt 1g