Pork industry pivots as foodservice renewal begins

Throughout COVID-19 the Australian pork industry has been working to support hospitality workers via Hospo4Hopso, but as restaurants reopen, the initiative is not ending, it’s pivoting. The Australian pork industry launched Hospo4Hospo in March, partnering with restaurants around the country to offer hospitality workers free pork meals, a smile and socially distanced chat, but from […]